SQUARE desk system for HEARTWORK is an honoree in Interior Design’s Best of Year awards, in the Product category.

In Situ receives the James beard design award for restaurants 76 and more seats – in collaboration with Aidlin Darling Design San Francisco

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Pizzana is a finalist in the AIA Los Angeles 2017 Restaurant Design Awards.

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The ‘lette Boîte Carrée is featured by The Dieline Awards as an Outstanding Achievement, in the Confectionary, Snacks, and Desserts category.

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Mulholland Drive Annex receives the 2015 AIA Los Angeles Design Merit Award.

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Chobani SoHo is an honoree in Interior Design’s Best of Year awards, in the Retail Food category.

Print Magazine’s 2013 Regional Design Annual recognizes the benu website.

The Dieline Package Design Awards

HOW Magazine’s International Design Awards honors Chobani SoHo and Sprinkles Ice Cream for packaging.

Sprinkles Ice Cream in Beverly Hills wins the AIA Citation Award in the interior architecture category.AIA Award for Sprinkles Ice Cream - Interior Architecture

Q&A with Andrea Lenardin Madden about the design of Sprinkles Ice Cream Beverly Hills.

Sprinkles Cupcakes Chicago wins the AIA Merit Award in the interior architecture category.

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Featuring Sprinkles Cupcakes Chicago, recipient of the AIA Chicago Merit Award in the interior architecture category.

HOW Magazine’s International Design Awards honor the packaging for See Smell Taste.

 

Paulette receives the Architectural Design Award from the Architectural Commission of the City of Beverly Hills.

Sprinkles Cupcakes in Beverly Hills wins both the AIA LA Jury Prize and the People’s Choice Award in the Cafe, Bar, and Lounge Category.